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18 Results
09/26/2026 - 09/27/2026
Chantilly Arts & Elegance Richard Mille — concours of elegance and arts at Chantilly.
Chantilly, Picardy
France
10/28/2026 - 11/01/2026
Salon du Chocolat returns to Paris Expo Porte de Versailles from October 28 to November 1, 2026. Discover chocolate, pastry, tastings, demonstrations and creative showcases from artisans and chefs.
Paris, Ile-de-France
France
33-1-45-03-21-26
08/10/2016
Sharing a gourmet meal in excellent company at one of the city’s most beautiful locations. Location is given to thousands of friends and acquaintances waiting to learn the “Dîner en Blanc’s” secret place. Thousand of people, dressed all in white.
France
09/11/2018 - 09/16/2018
Luxury car brand Maserati has reconfirmed its presence as Official Partner of the Cannes Yachting Festival. All VIP and Riviera card holders will enjoy a courtesy car service from Nice Airport to the festival.
1 Boulevard de la Croisette Cannes, Alpes-Maritimes 06400
France
11/03/2026 - 11/06/2026
EURONAVAL is the world naval defence exhibition, 3-6 November 2026 at Paris Nord Villepinte, France, for navies, industry, and maritime security.
ZAC Paris Nord 2 Villepinte, Ile-de-France 93420
France
3-315-659-1515
06/14/2027 - 06/20/2027
Official SIAE page lists the next Paris Air Show for June 14–20, 2027.
Carrefour Charles Lindbergh Le Bourget, Ile-de-France 93350
France
Chef Virginie Basselot of Le Chantecler at Hotel Le Negresco welcomes two-Michelin-star chef Christophe Hay for a four-hands dinner, From the Loire to the Mediterranean, an eight-course fish-focused menu with optional wine pairing.
Nice, Provence-Alpes-Cote d'Azur
France
Vougeot, Burgundy
France
+33 3 80 61 07 12
send email11/09/2026 - 11/15/2026
13th Saint-Barth Gourmet Festival: fourteen guest chefs, including Cyril Lignac, David Toutain and Claire Heitzler, cook alongside resident chefs at twelve island restaurants, with a gourmet village on November 10 and winemaker tastings.
France
11/27/2026
Le Grand Bal fills the Salon Royal of Nice's legendary Hôtel Le Negresco with a black-tie charity evening. Michelin-starred chef Virginie Basselot creates the dinner, followed by a ball and contemporary art auction for the Fondation Frédéric Gaillann
Nice, Provence-Alpes-Cote d'Azur
France
+33 (0)4 93 16 64 00
send email