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35 Results

100&NOMORE

in Cigars / Spirits

100&NOMORE is a premium handcrafted gin made in Barcelona in limited batches of only 100 bottles, distilled with uncommon botanicals and named best gin in Spain in 2023, 2025 and 2026.

ABaC

in Cuisine

ABaC is chef Jordi Cruz's three-Michelin-star restaurant in Barcelona, offering creative signature cuisine through a tasting journey of small dishes inspired by nature.

ABaC

Barcelona, Catalonia
Spain

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Akelarre

in Cuisine

Akelarre is a restaurant based in San Sebastian, Spain.

Akelarre

San Sebastian, Basque Country
Spain

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Aponiente

in Cuisine

Aponiente is a restaurant in El Puerto de Santa María, Spain, led by chef Ángel León. The kitchen is known for its focus on the sea and ocean conservation research.

Asador Etxebarri

in Cuisine

Asador Etxebarri is a Basque grill restaurant in Axpe, Spain. It is known for cooking with live fire.

Azurmendi

in Cuisine

Restaurant by chef Eneko Atxa in Larrabetzu, on the outskirts of Bilbao, Spain. Awarded three Michelin stars.

Azurmendi

Basque Country
Spain

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Bankinter

in Finance

Bankinter is a Spanish bank. It offers online banking, mortgages, pension plans and accounts.

Barro

in Cuisine

Barro is a restaurant in Ávila, Spain, on the river bank. Its kitchen is described as a search kitchen with constant questioning.

Belloterra

in Cuisine

Belloterra is a restaurant in Spain presenting Iberian cuisine. Its website presents the menu and reservations.

Ca l'Arpa

in Cuisine, Vacation / Travel

Ca l'Arpa is a 4-star gastronomic hotel in Banyoles with 8 rooms and a Michelin-starred restaurant serving creative Catalan cuisine by chef Pere Arpa.