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BARNES International Realty

in Real Estate

Real estate agency based in Paris, France, offering international real estate services.

BARNES International Realty

Paris, Ile-de-France
France

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Belles Demeures

in Real Estate

Belles Demeures is a French luxury real estate platform listing prestige homes, apartments, hôtels particuliers and châteaux for sale and rent in France and abroad.

Concierge Plus

in Entertainment, Services, Vacation / Travel

Concierge Plus is a personal concierge and licensed tour operator founded in Paris in 2008, with a branch in Yerevan since 2017, arranging hotels, villas, chauffeured cars, private jets, yachts, dining and event tickets worldwide 24/7.

Concierge Plus
1 Avenue George V

Paris, Ile-de-France 75008
France

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Daniel Feau

in Real Estate

Luxury real estate agency in Paris, Provence and across France, offering apartments, penthouses, townhouses and mansions for sale and rent.

Daniel Feau

Paris, Ile-de-France
France

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EASYTAX

in Finance, Services

EASYTAX is a fiscal representative in France and Europe, handling VAT registration, VAT returns, OSS and IOSS services, foreign VAT recovery and VAT compliance for businesses.

Elyzée Agency

in Services

Elyzée Agency is a Paris luxury lifestyle and events agency organising bespoke events, weddings, travel, luxury car rentals, private jets, helicopters and villas worldwide.

Elyzée Agency
66 Avenue des Champs-Élysées

75008
France

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Emile Garcin

in Real Estate

Emile Garcin is a French luxury real estate group founded in Saint-Remy-de-Provence in 1963, offering character properties, chateaux and rentals.

Fondation Bettencourt Schueller

in Philanthropy

Fondation Bettencourt Schueller is a French family foundation. It supports science, culture and social projects.

Gecina

in Real Estate

Gecina is a French real estate investment company. It owns offices and residential property in Paris.

International Academy of Gastronomy

in Services

The International Academy of Gastronomy (A.I.G.) is a transnational network promoting national and regional cooking cultures and culinary heritage while encouraging creative cuisine.