Tsujita Artisan Noodle, founded in Tokyo in 2003, opened its first American branch on Sawtelle in Los Angeles in 2011 and is known for its tsukemen dipping noodles.
Thomas Keller's three-Michelin-star Napa Valley fine dining destination in Yountville, California, serving a daily-changing menu of classic French cuisine with the finest quality ingredients and impeccable guest service.