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Short Description
Three-Michelin-star Benu in San Francisco, led by chef Corey Lee since 2010, serves a fixed tasting menu of seafood, vegetables, a few meat courses and sweets, with a 300-selection wine list.
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The French Laundry
Thomas Keller's three-Michelin-star Napa Valley fine dining destination in Yountville, California, serving a daily-changing menu of classic French cuisine with the finest quality ingredients and impeccable guest service.
