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3 Results in category Restaurants

Le Bernardin

in Cuisine

Le Bernardin is chef Eric Ripert's three-Michelin-star seafood temple in Midtown Manhattan, celebrated for refined French technique, pristine fish and impeccable service since arriving in New York in 1986.

Le Bernardin
155 West 51st Street

New York, New York 10019
United States

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Masa

in Cuisine

Masa, Chef Masayoshi Takayama's omakase-only sushi restaurant at The Shops at Columbus Circle, NYC: the first Japanese restaurant in the U.S. to earn three Michelin stars, rooted in the philosophy of shibui.

Masa
10 Columbus Circle

The Shops at Columbus Circle, 4th Floor

New York, New York 10019
United States

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Nobu

in Cuisine

Global luxury Japanese restaurant group founded by chef Nobu Matsuhisa, famed for "Nobu style" cuisine fusing traditional Japanese technique with Peruvian ingredients. Flagship New York Downtown at 195 Broadway.

Nobu
195 Broadway

New York, New York 10007
United States

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