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66 Results in category Cuisine

The Fat Duck

in Cuisine

Heston Blumenthal's three-Michelin-star restaurant in Bray, Berkshire, renowned for playful innovation, unexpected flavour pairings and multi-sensory culinary storytelling.

The Fat Duck
High Street

Bray, England SL6 2AQ
United Kingdom

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The Inn at Little Washington

in Cuisine

World-renowned culinary destination and luxury inn in Washington, Virginia, founded in 1978 by Chef Patrick O'Connell. Whimsical, artful cuisine from locally sourced ingredients in a romantic, historic setting.

The Inn at Little Washington
309 Middle Street

Washington, Virginia 22747
United States

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Thomas Keller Restaurant Group

in Cuisine

Portfolio of Michelin-starred and celebrated restaurants from Chef Thomas Keller, including The French Laundry, Per Se, Bouchon, and related bakeries and concepts.

Thomas Keller Restaurant Group

Yountville, California
United States

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TRUBEL

in Cuisine

Truffle obsessed. Award-winning #truffle ingredients made by us, trusted by chefs and homecooks #eattrubel As seen in: FOUR Magazine | British GQ | Bocuse d'Or

Vendador

in Cuisine, Event Planning

Michelin-trained private chef and luxury private dining company in Chicago led by Chef Francis Pascal, bringing tasting menus, canapés, sommeliers and full fine dining service to homes, gardens and lofts.

Vendador

Chicago, Illinois
United States

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Wolfgang Puck Catering

in Cuisine, Event Planning

Founded in 1998 by Austrian-born Chef Wolfgang Puck, Wolfgang Puck Catering sets the standard for culinary excellence across corporate, cultural, entertainment, social, wedding, workplace and private chef events in Los Angeles.

Wolfgang Puck Catering
6801 Hollywood Blvd., #500

Los Angeles, California 90028
United States

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