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18 Results in category Restaurants
Thomas Keller's three-Michelin-star Napa Valley fine dining destination in Yountville, California, serving a daily-changing menu of classic French cuisine with the finest quality ingredients and impeccable guest service.
Yountville, California 94599
United States
view phone707.944.2380
Daniel Boulud's flagship fine dining restaurant on Manhattan's Upper East Side, offering a modern French dining experience at 60 East 65th Street.
New York, New York 10065
United States
view phone(212) 288-0033
Jean-Georges Vongerichten's flagship New York fine dining restaurant at 1 Central Park West, presenting seasonal dishes blending French, American and Asian influences with views of Central Park.
New York, New York 10023
United States
view phone212-299-3900
Le Bernardin is chef Eric Ripert's three-Michelin-star seafood temple in Midtown Manhattan, celebrated for refined French technique, pristine fish and impeccable service since arriving in New York in 1986.
New York, New York 10019
United States
view phone212-554-1515
Two-Nineteen Restaurant specializes in New Orleans style French-Creole since 1979. Executive Chef had commandeered the Two-Nineteen Restaurant, to bring the old dame to her former glory.
Old Town
Alexandria, Virginia 22314
United States
Masa, Chef Masayoshi Takayama's omakase-only sushi restaurant at The Shops at Columbus Circle, NYC: the first Japanese restaurant in the U.S. to earn three Michelin stars, rooted in the philosophy of shibui.
The Shops at Columbus Circle, 4th Floor
New York, New York 10019
United States
view phone212 823 9807
Thomas Keller's three-Michelin-star tasting-menu restaurant in New York, overlooking Central Park from the Deutsche Bank Center at Columbus Circle, with daily nine-course tasting menus.
Ten Columbus Circle (at 60th Street), 4th Floor
Manhatten, New York 10019
United States
view phone(212) 823-9335
Global luxury Japanese restaurant group founded by chef Nobu Matsuhisa, famed for "Nobu style" cuisine fusing traditional Japanese technique with Peruvian ingredients. Flagship New York Downtown at 195 Broadway.
New York, New York 10007
United States
view phone+1.212.219.0500
Alain Ducasse’s Groupe Ducasse Paris — luxury restaurants, chocolate/ice cream/biscuit/coffee manufactures, hospitality, culinary school, consulting, and publishing rooted in excellence and transmission of taste.
Paris, Ile-de-France
France
Dominique Crenn's three-Michelin-star poetic fine dining restaurant in San Francisco, an ode to "poetic culinaria."
San Francisco, California
United States
view phone(415) 440-0460
