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94 Results for real estate
Many homeowners are looking for creative ways to maximize their property value while providing additional living options
Sector Authority Maxable Names America’s Top 10 ADU All-Stars of 2024
Stag's Leap Wine Cellars has become the first estate in Napa Valley's Stags Leap District to be Regenerative Organic Certified® (ROC™), which represents the highest standard for organic agriculture in the world.
Foley Family Wines & Spirits (FFWS), the Sonoma County-based, family-owned wine and spirits company, continues its strategic expansion into the spirits market with the launch of Minden Mill single estate whiskeys, crafted at the Minden Mill Distiller
Inspīr Embassy Row, Washington D.C.'s newest luxury senior living community, today announced its leadership team of distinguished professionals who will drive the community's commitment to excellence in senior care, hospitality, and lifestyle program
The Seville, an upscale, 87-unit senior rental community in San Clemente, is now open and welcoming its first residents. Set on 2.5 acres between Los Angeles and San Diego, The Seville combines exceptional care with abundant amenities in a comfortabl
Penelope Bourbon introduced its new Estate Collection of limited-availability aged whiskey and bourbon releases – Founders Reserve, Private Select and Single Barrel. The collection represents the pinnacle of Penelope's craftsmanship, from hand-select
Mount Gay, the world's oldest running rum distillery with a legacy spanning over 320 years, introduces the second expression of its ground-breaking Single Estate Series, the 24_02_Vt18d2.
Appleton Estate, a global leader in premium aged rums, is proud to announce the launch of Hearts Collection 1998, the latest release from the prestigious annual series. The new vintage, aged 25 tropical years on the Appleton Estate, located in lush
Klocke Estate, a 160-acre sustainable farm, brandy distillery, and restaurant nestled in the heart of the Hudson Valley, opens its doors today. Inspired by the belief that brandy can best be understood and appreciated by experiencing it from soil-to-
