Arterra Wines Canada is taking wine into new territory with the launch of MXM, a new Canadian-made Hard Flavoured Wine created to challenge the role wine can play in today's social occasions.
In 2025, Mouton Cadet reaches a defining milestone. In its first full year across the Canadian and French markets, its flagship wine, Mouton Cadet Rouge, Fair for Life certified, confirms that responsibility and performance can go hand in hand.
Beginning October 20, Kat Florence Hotels will introduce complimentary tastings of ultra-rare, 100-point auction wines valued up to $20,000 per bottle, welcoming up to six staying guests at a time.
One year after opening, Maison Territo in Montreal is strengthening its position within Canada's luxury interiors market, representing more than 100 international design brands and expanding its role across residential and hospitality interior design
A series of exclusive lunches and walkaround tastings across Vancouver, Winnipeg, Toronto, Montreal and Halifax, celebrating Bordeaux late harvest wines
Canada's foodservice industry is expanding rapidly, driving demand for skilled talent and creating new opportunities for aspiring chefs looking to enter or advance in the field.
UHN Foundation hosted its annual Grand Cru Culinary Wine Festival over the weekend, raising $4.6M in support of University Health Network (UHN). The two-day event united esteemed chefs and wine producers from Toronto and around the world with the bri