Wally's Santa Monica, opening Saturday October 6th on Wilshire near 2nd, is a feast for the senses. The upscale, wine focused retail-restaurant concept, open from 10:00AM-2:00AM, combines the best of several worlds; a show-stopping array of
Carapelli Olive Oil, the world's number one premium extra virgin Olive Oil brand, celebrates its 125th Anniversary, from its traditional Tuscan roots as the first oil mill in Florence, to its global acclaim for its multi-award-wining product
The Capital Grille today announced the return of Wagyu & Wine – a gourmet twist on America's classic burger paired with luxurious wine selections from the Antinori family, now in its 26th generation.
After months of efforts and a tough culinary battle comprising 5 rigorous rounds, the hunt for the best school student chef of India has finally come to an end. Amritsar born Guneev Sachdeva from Dehradun's Welham Girls' School has emerged as the
When Wolfgang Puck's legendary Spago opened 25 years ago in Las Vegas, the level of influence he and the restaurant would have on the city was unimaginable. The revolutionary restaurant is recognized for igniting Las Vegas's dining scene
Charlotte's Speakeasy has opened on historic Main Street in Farmingdale, Long Island, New York. Since the opening of Charlotte's Yogurt in 2014, owners John & Nick DeVito had big plans for their building's basement—to restore
On April 6th, James Beard-nominated and award-winning Yardbird Southern Table & Bar officially opened its doors in Southern California. Nestled within the newly renovated Beverly Center, the rustic, country-chic dining destination showcases their