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434 Results in category Industry News

Announcing 20,000 Leagues Under The Sea - a 16-Course Fine-Dining Restaurant in AREA15, Las Vegas

in Cuisine


Announcing 20,000 Leagues Under The Sea - a 16-Course Fine-Dining Restaurant in AREA15, Las Vegas

Emerging and rapidly growing entertainment company, Lost Spirits announces the launch of its new fine-dining restaurant, 20,000 Leagues Under the Sea, on March 12. The 16-course dining experience is inspired by, and named after, the Belle Époque

BEVERLY HILLS DEBUTS NEW RESTAURANTS, RETAIL AND HOTEL EXPANSIONS WHILE HOSTING RECOGNIZED EVENTS

in Vacation / Travel


BEVERLY HILLS DEBUTS NEW RESTAURANTS, RETAIL AND HOTEL EXPANSIONS WHILE HOSTING RECOGNIZED EVENTS

Beverly Hills, America's famed, world-class city with village-like charm is off to an exciting start in 2022. From internationally recognized events to an increase in Michelin-starred chefs and celebrity hot spots, luxury retail redesigns and develo

CARILLON MIAMI WELLNESS RESORT ANNOUNCES NEW CULINARY RESIDENCY WITH 2 MICHELIN-STARRED CHEF

in Cuisine


CARILLON MIAMI WELLNESS RESORT ANNOUNCES NEW CULINARY RESIDENCY WITH 2 MICHELIN-STARRED CHEF

Carillon Miami Wellness Resort is set to partner with Michelin-starred chef, Tristan Brandt, to introduce a new destination restaurant at the luxury wellness resort this spring.

SIX MARRIOTT BONVOY RESTAURANTS RETAIN TOTAL OF 8 MICHELIN STARS IN MICHELIN GUIDE HONG KONG MACAU 2

in Cuisine


SIX MARRIOTT BONVOY RESTAURANTS RETAIN TOTAL OF 8 MICHELIN STARS IN MICHELIN GUIDE HONG KONG MACAU 2

Marriott Bonvoy restaurants in Hong Kong and Macau remain on the highly exclusive list of MICHELIN-Starred dining destinations, with six of its restaurants – L'Envol, Tin Lung Heen, Rùn, Tosca di Angelo, Lai Heen and Man Ho Chinese Restaurant – retai

World's First 'Blue Table' Experience at Taian Table in Shanghai: Savoring the Depth of Blue

in Cigars / Spirits


World's First 'Blue Table' Experience at Taian Table in Shanghai: Savoring the Depth of Blue

Johnnie Walker kicked off the new year in style this month with the launch of the world's first Johnnie Walker 'Blue Table' at Shanghai's Taian Table, a restaurant recently honored with three Michelin stars.

Scientific Analysis Proves Where to Find the Best Beef in the USA

in Cuisine


Scientific Analysis Proves Where to Find the Best Beef in the USA

Top Beef breeders and scientific analysis come together to determine the best Steaks in the USA! The Triple Crown Steak Challenge is where great steaks go to become Champions. Connect with Top Breeders for a taste of the best steaks in the US.

Cuisine Solutions Celebrates 5th International Sous Vide Day on Jan. 26 & Honors Dr. Bruno Goussault

in Cuisine


Cuisine Solutions Celebrates 5th International Sous Vide Day on Jan. 26 & Honors Dr. Bruno Goussault

Cuisine Solutions Inc., (CUSI), the global leader and largest premium food company in pioneering and perfecting the sous vide cooking technique, will host a virtual celebration for International Sous Vide Day on January 26th,

Miami's Most Luxurious Restaurant, The Deck at Island Gardens, Launches Sunset Society Happy Hour

in Cuisine


Miami's Most Luxurious Restaurant, The Deck at Island Gardens, Launches Sunset Society Happy Hour

Miami's most exquisite waterfront restaurant, The Deck at Island Gardens, has just launched its Sunset Society Happy Hour. The beautiful venue, which offers the best destination in the city to wind down or pick up energy depending on your mood, is ma

Oceania Cruises Debuts Four New Private Dining Experiences

in Cuisine


Oceania Cruises Debuts Four New Private Dining Experiences

Oceania Cruises, the world's leading culinary- and destination-focused cruise line, revealed four new culinary experiences for guests to enjoy in Privée, the private dining room aboard the line's acclaimed Marina and Riviera, as a part of its Oceania

24 Karat Gold Turkey - Thanksgiving at Empire Steak House

in Cuisine


24 Karat Gold Turkey - Thanksgiving at Empire Steak House

Gold is oftentimes associated with sophistication, elegance, value, quality, status and royalty. For us, #DineLikeanEmperor, is not just a hashtag, it's our Motto! We strive for excellence, offering a feast fit for Emperors and an impeccable service