Bon Appetite! Get a taste of the world's most delectable culinary trends without leaving the city at the recently redesigned Matisse Restaurant & Bar and newly unveiled "Greatroom" at the Toronto Marriott Bloor Yorkville Hotel.
Already world renowned for creating their innovative and luxurious range of “perfect coffee cups” DEVIEHL have recently mastered a new creation – another perfect cup but this time created exclusively for holding caviar.
If you’re on a budget, perhaps because you’re studying a course such as a master of public health or raising a family, you might think luxury breaks are out of your reach.
Princess Cruises announced a partnership with three-Michelin star Chef Emmanuel Renaut to develop the cruise line's next specialty restaurant concept. "La Mer – A French Bistro by Emmanuel Renaut" will debut aboard Majestic Princess in April 2017.
The 100-bedroom hotel will feature two destination restaurants; La Dame de Pic from acclaimed three Michelin-starred French chef Anne-Sophie Pic, and a second flagship Asian restaurant serving contemporary Japanese and Chinese cuisine.
SEI is the first wine dispenser and preservation model from Wineemotion to have the double-glass door. As part of the company's goals to provide a variety of choices for the hospitality and foodservice industry to enhance their wine-by-the-glass ...
Wine has come a long way in India from struggling to be accepted, to showcasing in hotels and restaurants, to being served by the glass. Regular wine displays have become a common feature especially for hotels in India.
One word best sums up the culinary offerings that will be available to guests on board the luxurious brand new cruise ship Norwegian Joy when she starts sailing in June 2017: everything!
Lindt USA is kicking off autumn early by debuting LINDOR Pumpkin Spice truffles, a limited edition flavor for chocolate lovers across the country to indulge in all season long and embrace as a new fall favorite.
Sturia, France's original artisan caviar producer, is proud to announce its launch in the US, with its Haute Couture collection of custom-made, flavorful caviars.