Auguste Escoffier School of Culinary Arts, the largest accredited provider of online and campus-based culinary training and education in the U.S., announced the launch of its new "Holistic Nutrition and Wellness" associate degree and diploma programs
Simple Venue is pleased to announce that Sushi By Bou opens at Salt 7 . The intimate sushi omakase speakeasy experience that has become popular in major cities such as New York and Chicago now arrives in Fort Lauderdale. Relatively nearby, Sushi by B
Sweet Paris Crêperie & Café, the ultra-popular restaurant brand specializing in sweet and savory crêpes, hot drinks and more, has many reasons to celebrate its achievements in 2021. The brand recently debuted on Entrepreneur Magazine's 2022
Chef Gerard Bertholon of Cuisine Solutions, Inc. (CUSI), the global leader and largest premium food company in pioneering and perfecting the sous vide cooking technique, was awarded the Lifetime Achievement Award (Fauteuil de l'Academie) by the USA
Emerging and rapidly growing entertainment company, Lost Spirits announces the launch of its new fine-dining restaurant, 20,000 Leagues Under the Sea, on March 12. The 16-course dining experience is inspired by, and named after, the Belle Époque
Beverly Hills, America's famed, world-class city with village-like charm is off to an exciting start in 2022. From internationally recognized events to an increase in Michelin-starred chefs and celebrity hot spots, luxury retail redesigns and develo
Carillon Miami Wellness Resort is set to partner with Michelin-starred chef, Tristan Brandt, to introduce a new destination restaurant at the luxury wellness resort this spring.
Marriott Bonvoy restaurants in Hong Kong and Macau remain on the highly exclusive list of MICHELIN-Starred dining destinations, with six of its restaurants – L'Envol, Tin Lung Heen, Rùn, Tosca di Angelo, Lai Heen and Man Ho Chinese Restaurant – retai
Johnnie Walker kicked off the new year in style this month with the launch of the world's first Johnnie Walker 'Blue Table' at Shanghai's Taian Table, a restaurant recently honored with three Michelin stars.
Top Beef breeders and scientific analysis come together to determine the best Steaks in the USA! The Triple Crown Steak Challenge is where great steaks go to become Champions. Connect with Top Breeders for a taste of the best steaks in the US.